75% Chocolat Noir
The luxuriant, fruit filled aroma with a hint of citrus is released when the silk-like texture melts before your tongue.
The taste is balanced—an intricate agreement between cacao butter and beans, made from hand selected
Rio Caribe Superior beans imported from Venezuela— hand crafted, giving individualism
to each bar.
Delicately roasted beans, 36-hour conching process.
No Soy Lecithin.
Soy-free and Gluten-free product. Vegan. All natural ingredients.
Trinitario Cocoa Beans,
Vegan Cane Sugar,
Manufactured in a facility that also processes nuts