This simple yet delicious recipe combines L’Amourette signature Dark Chocolate with a crunchy, hazelnut brittle. The nutty, carmelized flavor is made from only the best Oregon-grown hazelnuts. The crunchy delight is well-known in many parts of the world as croquant, grilyazh (grillage), and kozinaki.
I hope you will enjoy this bar and share with your loved ones.
Delicately roasted beans, 36-hour conching process.
Soy-free and Gluten-free product. All natural ingredients.
Natural Vanilla Extract
Manufactured in a facility that also processes nuts