Oh Marzipan! You are a sweet dream of the past! Flavorful Marzipan originated long ago, simultaneously in many Mediterranean and Middle Eastern areas where almonds commonly grew. The famous Doctor Galen of Pergamon, who practiced around 180 A.D. between Turkey and Rome, also used Marzipan as a treatment. 

Today L’Amourette’s dreamy signature 72% dark chocolate covers delicious Marzipan made from California grown almonds. Enjoy!

Ingredients:
Dark Chocolate (Trinitario cocoa beans, cocoa butter, cane sugar, bourbon vanilla beans)
Marzipan (Californian almonds, cane sugar, natural vanilla, sunflower oil)

No corn syrup.

No gluten.

No palm oil.

No soy.

Vegan.

Only natural ingredients.

Manufactured in a facility that processes nuts.